Custom Food Trucks Built For Your Business
“We Build Your Dreams On Wheels”
Each food truck we build is completely customized around your culinary concept, menu requirements, equipment selections, and operational workflow. Flacos combines 15+ years of fabrication mastery with code compliance and dependable engineering.
Menu & Equipment Planning
We select griddles, fryers, steam tables, refrigeration, and ovens suited to your food.
Approved Plans & Codes
Built to applicable health department, electrical, fire, and propane safety standards.
Stainless Fabrication
Heavy-duty stainless walls, custom hoods, diamond plate flooring, and seamless counters.
Delivery & Support
Guaranteed satisfaction, hands-on orientation, ongoing parts, maintenance, and service.
Completed Custom Food Trucks
Every unit below was engineered and fabricated in our Corona, CA shop. Inspect our stainless finishes, equipment integrations, and commercial layouts.
Commercial Step-Van Custom Build
Turnkey custom step van converted into a full commercial mobile kitchen ready for high-capacity service.
- Stainless steel interior wall and ceiling panels
- Dual exhaust hood system with fire suppression
- Commercial griddles, fryers, and burner stations
- Health department approved three-compartment sink & handwash station
High-Volume Chef Lineup Food Truck
Engineered for speed, safety, and ergonomics during busy lunch and festival peak hours.
- Customized equipment configuration tailored to chef menu
- Under-counter commercial refrigeration and salad prep station
- Diamond plate non-slip aluminum flooring
- Full exterior wrap ready and awning service window
Modern Matte & Stainless Gourmet Truck
Resistant construction built for durability and dependable daily transport across California.
- Heavy-duty propane piping system with safety shutoffs
- Energy-efficient LED interior and exterior task lighting
- Pass-through serving counter with order window shelves
- Built according to applicable municipal and state safety codes
Commercial Multi-Fryer & Grill Station
Designed specifically for high-output fried food concepts, tacos, burgers, and festival menus.
- High-capacity commercial deep fryers and splash guards
- Seamless welded stainless backsplash for easy sanitation
- Commercial grade Ansul fire suppression nozzles
- Direct propane manifold connections
Full Pass-Through Service Counter Setup
Optimized workflow separating the hot line from the cashier and order pickup stations.
- Heavy-duty pneumatic service window with sliding glass
- Stainless pickup shelf and exterior drop-leaf condiment ledge
- Overhead stainless storage shelving and ticket rack
- Sanitary washable wall surfaces throughout
Complete Mobile Kitchen Interior Layout
Clean, professional fabrication that passes rigorous health department inspections.
- Maximum interior aisle width for safe two-to-three cook workflow
- Dedicated sanitation zone with soap and towel dispensers
- Commercial exhaust system with variable speed controls
- Integrated electrical breaker box with generator transfer switch
Ready to Build Your Custom Food Truck?
Tell us about the truck chassis, cooking equipment, and cuisine you envision.